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Legend has it that all who commune with the Qilin reap the rewards of its benevolent spirit, finding good fortune and prosperity. Their distant familial ties interweave the sterling values of Scotland with the magic of Asia, representing wisdom, justice and truth.
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Galloping through eastern forests, proudly sporting a majestic horn and with a wreath of divine flames coating its equine form, it mirrors the Unicorn, the national symbol of Scotland. The Qilin is a magical beast whose mythology combines the essence of Scotland with the spirit of Asia. They are the first company to ever use this process in Scotch whisky, and won a gold medal for their work at the Autumn 2021 Tasting of The Spirits Business.
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#Age mythology colors full
The PX cask underwent a special process called New Era Of Cask (NEOC), to bring out the full flavour profiles of the sherry cask into the whisky. This Single Malt was moved into a Pedro Ximénez Sherry Cask for finishing - an intensely sweet and dark sherry complimenting the Caol Ila perfectly. There were 260 bottles produced at a cask strength of 56.3% ABV. Spiritfilled are proud to introduce their initial bottling of Single Malt Scotch Whisky. Set in India, Viji her sister ran away from an abusive. Chapter Books About India, Indian Culture, and Indian Mythology (Ages 8 12) The Bridge Home by Padma Venkatraman This is the story of family being what you make it, resiliency and courage. Tasting notes by: Ian Wisniewski Spirits Writer and Broadcaster, specialising in whisky. I love the story but I really love the patterns, colors, and designs throughout. Palate: Creamy mouthfeel, sweet-dry-rich balance, suffused with wafts of toastyness, vanilla and citrus, underlined by oak dryness.įinish: Big toasty note followed by dryness with a hint of caramel. Nose: More focused aromas combine to give creosote with a background of embers, oak and brine. Palate: Gentle, yielding mouthfeel, like silk draped across the tongue, toasted, barbecue notes gradually emerge spanning the palate, and as the barbecue notes intensify juicy, citrus top notes appear, and continue with creamy vanilla and caramel, above a base layer of dry oak and digestive biscuit maltyness.įinish: Dryness and toastyness build up into barbecue notes, with light maltyness, oak and finally fruity sweetness. Nose: Initial earthiness, black olives in brine, followed by burnt toast, barbecue and asphalt notes, then caramel and toffee apples add richness, with Brazil nuts at the edges. Cask Type: Finished in a single PX Sherry hogsheadĪlcohol by Volume : Cask strength at 56.3%īottled: Natural colour and without chill filtrationĪwards: Gold Medal at the Autumn 2021 Tasting of The Drinks and Spirits Business Scotch Tasting Notes